Last Friday DanT and I had dinner at Pure Food and Wine as I had a Groupon. I had never been and had heard mixed things. Now, let me preface this by saying I don't eat a whole lot of raw food. In the summer when my CSA is in full swing I enjoy many a salad, but I never have fancy raw food. You see, I do not own a dehydrator or any fancy gadgets (besides my Vitamix!). Pesto is pretty much as raw as I go. So take my review with a grain of salt.
Also, sorry for the crappy pictures. There was "mood lighting", i.e. no lighting or in laymens terms: candles. So these are crappy iPhone pictures taken in candle light. Sorry if you cannot distinguish anything from anything else. It was the best I could do at the time.
|Porcini Ravioli with Truffle Cream Sauce, Baby White Asparagus|
|Three Pizzettes in the Style of Southern Italy with Almond and Rosemary Crust|
|The one on the right is the same as the one on the left in the picture above. I just couldn't fit it all in one shot.|
|Salted Chocolate Caramel Tart|
|Pumpkin Cheesecake Parfait|